Japanse dipsausschaaltjes, sojasausschaaltjes voor thuisgebruik, keramische smaakschaaltjes, creatieve bijgerechten voor commercieel gebruik, servies

Japanese-style Ceramic Dipping Dishes: Elevate Your Dining These Japanese-style ceramic dipping dishes are perfect for soy sauce, condiments, or small sides, whether at home or for commercial use. Key Care Tips: Avoid Extremes: Keep away from high - temp areas, heaters, and direct sunlight. Gentle Cleaning: Never use bleach or soak in detergent-filled water. Skip abrasive tools like wire brushes. Notes on Appearance: We aim for true-to-life colors, but lighting and monitors may cause slight hue differences. Different shooting angles bring visual variations too. Sizing: Detailed dimensions are in the description. Grab a small ruler before buying—don’t rely on guesses! Add a touch of Japanese elegance to your meals with these creative, practical ceramic dishes. FAQs Q1: Are these plates microwave - safe? A1: Yes! These Jingdezhen ceramic plates are microwave-safe. You can easily reheat food without worrying about damage to the plates. Q2: Can I clean them in the dishwasher? A2: Absolutely. They are dishwashers - safe, saving you time and effort on cleaning. The high-quality glaze ensures the teal rim and plate body stay vibrant even after multiple washes. Q3: Do the plates chip easily? A3: Not at all. Made with sturdy Jingdezhen ceramic, they are designed to withstand daily use. While it’s best to handle all tableware with care, these plates have excellent impact resistance to minimize chipping risks.